Ports Rome (Civitavecchia) | Gaeta | Naples | Agropoli | Reggio Calabria | Taormina (Giardini Naxos) | Siracusa | Valletta |
Featuring innovative and environmentally-friendly equipment, elegantly designed staterooms, spacious suites with large windows, and lounge areas that open onto the outside, this new limited-capacity yacht boasting just 92 staterooms and suites will offer you a truly unique cruising experience.
As the sixth ship in a new series that remains true to the Ponant spirit, Le Jacques Cartier will embody the unique atmosphere that is the cruise line's hallmark: a subtle blend of refinement, intimacy and comfort.
Aboard this ship that flies the French flag, you will experience the incomparable pleasure of an intimate cruise, with the possibility of exploring an ever-increasing range of destinations in an ethnic-chic ambiance with luxury service.
Experience a luxurious setting where the accent is on authenticity and passion for travel.
Theme: Food & Wine
Join Mediterranean food expert Nancy Harmon Jenkins and Italian wine expert Barbara D’Agapiti on this very special exploration of the foods and wines of Southern Italy and Sicily.
Food—its cultivation, preparation, and consumption—has always been central to the Italian way of life. This one-of-a-kind program is an extraordinary opportunity both to study and to experience the various roles food and wine play in our lives and its relation to physical, mental, and spiritual well-being. Immerse yourself in the bounty of Southern Italy and Sicily’s regional cuisines as we sample the pastas of Syracuse and the wines of Mt. Etna, the artisanal meats and cheese of Calabria, mozzarella from Agropoli, and pizza from Naples. Taking advantage of rich volcanic soils and a variety of splendid grapes, wonderful reds and whites and sparkling wines characteristic of each region abound. We will taste them all.
A sure highlight of our cruise will be an exclusive private dinner at the Michelin-starred Palazzo Petrucci in Naples. The restaurant overlooks the Gulf of Naples with views of Capri, the Sorrentine Peninsula, and Vesuvius. During sunset, sip Italian sparkling wine and sample a variety of finger foods. The chef and sommeliers will talk about local foods and wines before a five-course tasting menu, including wine pairings. Relax and enjoy a hearty dose of La Dolce Vita!
In addition to these culinary-tailored activities, we will have the opportunity to see the ruins of the ancient Greeks at Syracuse, Taormina, and Paestum; to discover the iconic Roman sites of Pompeii and Herculaneum, as well as those in the Eternal City itself; and to discover inviting medieval towns, including Noto and Pizzo. Seldom is there such an opportunity to enjoy such a rich feast.
*Cruise line theme is subject to be cancelled or discontinued at any time without notice.
Information and pricing is subject to change without notice. While we do our very best to ensure that information and pricing appearing in this website is complete and accurate, we cannot be responsible for incomplete and inaccurate representations, which may or may not be under our control. In the event of a pricing error, misrepresentation or omission, we reserve the right to adjust the pricing or make any other corrections.